Laxmi

• Laxmi: Bhel Mix

  Mix of puffed rice & lentil noodles. "Bhel" is puffed rice along with lentil cooked noodles. It can be served as is or made into a popular Indian one meal dish called Bhel. Bhel is made by combining sweet and sour tamarind chutney, chopped scallions, tomatoes and green chutney to the contents of this bhel mix package.

  15X453 GM
  

• Laxmi: Boondi

  Boondi or boondhi is a fried indian snack made from chick pea flour.It taste good with Dahi.

  10X567 GM
  

• Laxmi: Chana Chur Garam

  Chana chur is essentially a mixture of two or more main components. The most common ingredients are fried noodles made from pulse flour, for example, black gram flour; flour chips of different shapes and sizes; fried and puffed dhals; cereals and peanuts. Spices and condiments are used to flavour the mixture.

  10X600 GM
  

• Laxmi: Chanadal

  Chana dal is delicious, nutritious and easily digested, but, aside from its usage both in dal dishes and savories, the legumes are also roasted and powdered into chickpea flour.

  10X567 GM
  

• Laxmi: Chevda Mix

  Chivda or Mixture (as called in TamilNadu) is a popular Indian Tea time snack which consists of combining fried lentils, peanuts, puffed rice, beaten /flattened rice flakes along with different types of fried snacks.

  10X497 GM
  

• Laxmi: Corn Chevda

  Corn Chivda is a popular snack of Maharashtra and North Karnataka usually made of flattened rice/poha/corn. It is then spiced with masala and jazzed up with other ingredients like corn, peanuts, raisins, cashews etc.

  10X680 GM
  

• Laxmi: Fine Sev

  Salt and spices are added at the last moment to give Fine Sev its unique, temptingly tasty flavour. Fine Sev can also be used as an ingredient in other dishes, such as fillings for puri's -deep-fried, unleavened bread.

  10X680 GM
  

• Laxmi: Ganthia

  Laxmi Gathiya is an Indian sev use as snacks.

  15X453 GM
  

• Laxmi: Hot & Spicy Cashew

  Laxmi Hot & Spicy Cashew one of the southwestern style flavor of spicy sev.

  20X200
  

• Laxmi: Hot Sev

  Hot Sev is thick, chick-pea flour noodle which are infused with chilli,salt and other spices. The light, crispy texture is perfect for adding flavor to salads, bhel.

  10X680 GM
  

• Laxmi: Khatta Mitha

  Khatta Meeta is a sweet and spicy blend of gram flour noodles, puffed rice, green peas and peanuts.

  10X567 GM
  

• Laxmi: Moongdal

  Moong dal is popular snack. These tiny lentils that have been split soaked into water over night and deep fry, flavored with salt and other spices.

  10X567 GM
  

• Laxmi: Navratan Mix

  Navratan mix is royal way to snack and a yummy combination of nine ingredients. The Navratan Mixture which we offer has a rich mixture of dry fruits, tossed with imagination and love. Our Navratan Mixture Namkeen has Mouth-watering taste, Crunchy, flavorful blend of spices and long shelf life.

  10X567 GM
  

• Laxmi: Sev

  Sev is thick, chick-pea flour noodle strings which are infused with salt and other light spices. The light, crispy texture is perfect for adding flavor to salads, bhel or Raita.

  10X680 GM
  

• Laxmi: Tikka Ganthia

  Thin spicy, crunchy snacks made from gram flour and red pepper.

  15X16 O
  

• Amma's Kitchen : Achappam

  Achappam or Rose cookie is a sweet and crunchy snack of kerala. It is round and resembles a flower. It is made using ’achu’- a special round mould. The mould is typically made of iron but nowadays it is available in non-stick too. Traditionally , Achappams are made with rice , coconut milk, sugar and eggs.

  20X7 OZ
  

• Amma's Kitchen : Aval Mix

  Aval mix is a type of crispy mixture which prepared with aval that we use for making upma and not the thin rice flakes.

  20X400 GM
  

• Amma's Kitchen : Banana Chips

  Usually, the chips are produced from underripe bananas, of which slices are deep-fried in sunflower oil or coconut oil, which are then dried, and to which preservatives are added. These varieties of chips can be very oily, due to the deep-frying process.

  20X400 GM
  

• Amma's Kitchen : Black Pepper Banana Chips

  Amma's Kitchen Black Pepper Banana Chips is made of banana, black pepper and palm oil.

  

• Amma's Kitchen : Cashew Mix

  Amma's Kitchen Cashew Mixture is made of besan flour, cashew nuts, peanut, gram, pepper, black salt, garam masala, asafetida and palm oil.

  

• Amma's Kitchen : Disco Murukku

  Amma's Kitchen disco Murukku is tradional Southern Indian savory snacks prepared with butter, rice and lentil flour.

  

• Amma's Kitchen : Hot Kerala Mix

  Hot kerala mix is a salty, spicy snack for all occasions and was an essential component of the “tea parties” that often accompany the marriages in Kerala, until recently.Though trendier foods have replaced this salty, crunchy snack in more affluent parties, an average Keralite is still  in love with this awesome snack. It  goes very well with almost any kind of traditional food and serves as a filling tea-time snack. Also, its longer shelf life makes it an ideal face-saver in front of unexpected guests.

  

• Amma's Kitchen : Hot Pepper Banana Chips

  Amma's kitchen hot pepper banana chips is made of dry banana with hot pepper.

  

• Amma's Kitchen : Hot Tapioca Chips

  Tapioca chips are pan-fried slices of a particular variety of cassava root. They are a crunchy, starchy snack that can be consumed in place of tortilla chips or potato chips. Tapioca chips can be flavored with sweet, spicy, or savory coatings, much in the same way as potato chips are often prepared. Some fried wafers made of tapioca flour are also called tapioca chips.

  

• Amma's Kitchen : Hot Tapioca Stick

  Hot tapioca sticks are thick tubes of crunchy tapioca goodness made with urad dal flour, tapioca flour and flavor with tomato flavor spices, chilli powder, turmeric powder, garam masala, mango powder and black salt.

  

• Amma's Kitchen : Hyderabad Mix

  Amma's Kitchen Hydrabad Mix is made of Besan flour, rice flour, dry grape, Black satl, asafoetida, egg, turmeric powder, palm oil and FD&C yellow#5

  

• : Jaggery Banana Chips

  Amma's Kitchen Jaggery Banana chips are deep-fried and/or dried slices of banana with Jaggery and palm oil.

  

• Amma's Kitchen : Kerala Murukku

  Amma's Kitchen Kerala Murukku is a tight round of rice powder and black gram flavored with hand ground spices that fill senses with the bright zest of South India.

  

• Amma's Kitchen : Madras Mix

  Amma's Kitchen Madras mix is made of besan flour, peanut, gram dal, rice flakes, chilli powder, garam masala, asafoetida, salt, turmeric powder, curry leaf and FD&C Yellow#5.

  

• Amma's Kitchen : Pakkavada

  The warm flavor of Bengal Gram and the bright sparkle of hand ground chilli powder perform a delightful dance on your palate in each curl of this Pakavada. Its made of rice powder, besan, asafoetida, salt, chilli powder, sesame, curry leaves, palm oil and fd & c yellow #5.

  

• Amma's Kitchen : Peanut Ladoo

  Amma's Kitchen Peanut Ladoo is made of peanut, Jaggery, liquid glucose and cardamom.

  

• Amma's Kitchen : Plain Tapioca Chips

  Amma's Kitchen Plain Tapioca Chips is made of Tapioca and palm oil.

  

• Amma's Kitchen : Plain Tapioca Sticks

  Amma's Kitchen Plain Tapioca stick is thick tube of crunchy Tapioca, salt and palm oil.

  

• Amma's Kitchen : Rice Ball

  A rice ball is a common Japanese snack that appears in the Pokémon anime many times and, in the dub, under a variety of different names. Brock makes them fairly often and they are frequently used in gags.

  

• Amma's Kitchen : Spicy Madras Murukku

  Amma's Kitchen Spicy Madras Murukku is a twisted rolls of rice powder and black gram studded with dark specks of spice. Each bite explodes in a mouthful of delicious fragments as the firey bite of the famous chillis of South India fill your palate with the distinctive flavor of a Madras morning. This is made of rice powder, black gram, sesame, chilli powder, cumin seed, small onion, salt, palm oil and FD & C yellow#5.

  

• Amma's Kitchen : Sweet Banana Chips

  Amma's Kitchen Sweet Banan Chips is made of dry Banana and palm oil.

  

• Amma's Kitchen : White Sesame Ladoo

  Amma's Kitchen White Sesame Laddo is made of sesame seeds, Jaggery, liquid Glucose, Cashewnuts & Cardamom.

  

• Garvi Gujarat : 3-in-1 Puri

  Garvi Gujarat 3 IN 1 Puri is made of wheat flour, palm oil, cotton seed oil, Iodized salt.

  

• Garvi Gujarat : Bikaneri Sev

  GARVI GUJARAT BIKANERI SEV is an authentic Gujarati recipe of spicy chick pea noodle. Garvi Gujarat brings the aroma and flavor of Gujarat, through its popular food preparations. Delight in these mouth-watering snacks that have been prepared using authentic traditional recipes and the finest ingredients that offer both taste as well as quality.

  

• Garvi Gujarat : Corn Chevda

  Corn Chivda is a popular snack of Maharashtra and North Karnataka usually made of flattened rice/poha/corn. It is then spiced with masala and jazzed up with other ingredients like corn, peanuts, raisins, cashews etc.

  

• Garvi Gujarat : Farari Chevda

  Garvi Gujarat Farari chivda is made of potatoes, palm oil, peanuts, sugar, iodized salt, raisins, cashew nuts, cumin seeds, cashew nuts and others.

  

• Garvi Gujarat : Fried Poha Chevda

  Garvi Gujarat Fried Poha Chevda is made of rice flakes, peanuts, chick peas, palm oil, cumin seed, turmeric, cooked curry leaves, sugar, asafoetida and others.

  

• Garvi Gujarat : Fulvadi

  Garvi Gujarat Fulvadi is made of chick peas flour, palm oil, sugar, green chilli, sesame seed, chilli powder, Iodized salt, black pepper, turmeric, clove, mace, nutmeg, bishop weed seeds and others ingredients.

  

• Garvi Gujarat : Jalaram Patra

  Garvi Gujarat jalaram patra is a gujrati snacks.

  

• Garvi Gujarat : Jamnagri Ganthia

  Garvi Gujarat Jamangri Gathiya is made of chick pea flour, palm oil, black pepper, iodized salt, asafetida, cumin seed, soda bi carbonate and others.

  

• Garvi Gujarat : Methi Ganthia

  Garvi Gujarat Methi Gathiya is a crispy and crunchy snack made from gram flour as a main ingredient with a spicy flavor of fenugreek, black pepper and ajwain. It has a mild taste of fenugreek. Methi Gathiya is a healthy snack.

  

• Garvi Gujarat : Nadiadi Mix

  Garvi Gujarat Nadiyadi mix made out of chick pea flour, palmolein oil, gram dal, gram whole, moth beans, starch powder, rice flour, sugar, iodized salt, chilli powder, corriander seed, sesame seed, fennel seed, cumin seed, green chilli, turmeric, black pepper, malic acid, dry ginger, nutmeg, mace and other types of spices.

  

• Garvi Gujarat : Ratlami Sev

  Garvi Gujarat Ratlami Sev is thick, chick-pea flour noodle strings which are infused with black pepper, chili powder and other spices. The light, crispy texture is perfect for adding flavor to salads.

  

• Garvi Gujarat : Roasted Poha Chevda

  Garvi Gujarat roasted poha chivda is an Indian snacks.

  

• Garvi Gujarat : Tam Tam

  Garvi Gujarat Tam Tam is chick peas flour, palm oil, rice flour, sugar, sesame seed, chilli powder, mace, cardamom, clove, malic acid and other items.

  

• Amma's Kitchen : Jumbo Cashews Chilly Roasted

  Amma's Kitchen jumbo cashews chilli roasted is cashews with chilli powder.