Sesame Seed

Our Products Sesame Seed

Laxmi: Brown Sesame Seeds
These small tasty, unhulled seeds are used in cereals, crackers, spreads, drinks, casseroles, granola, candies, soups, salads, fish and baked goods. Delicious when toasted and sprinkled on grains or main dishes. Known as tahini when ground into a butter.
20X400 GM
Laxmi: White Sesame Seeds
Common in the United States and Europe for sprinkling on top of breads and rolls, or in granola. White sesame seeds are used all across the world for such things as pastas, flavor enhancers, as garnish, seasonings, or are pressed for their precious oils. They are also known for their gentle, aromatic oils, and the subtle flavors it offers.
20X400 GM