Moong Flour Pancakes


Preparation Time – 20 Minutes
Cooking Time – 20 Minutes
Makes 4 servings
Spice level: 2 chilies

Ingredients

1 cup – Laxmi Moong Flour
1 tbsp – coriander, viagra dosage finely chopped
1 carrot, pharm grated
1/4 tsp – Laxmi Ginger Paste
1 green chili, ground
2 pinches baking soda
1/2 tbsp – hot oil
salt to taste
oil to shallow fry.

Instructions

Mix all ingredients in a bowl with enough water to make batter. It should thinly coat back of a spoon. Pour the batter in a big spoonful on a warmed dosa tawa or non-stick tawa (griddle). Sprinkle some oil. Allow to become light brown, flip over and cook other side. Cool and pack. If desired, serve with green chutney or sauce.