Everest Sambhar Masala
Everest Sambhar Masala is a wonder recipe from the South of India and can be aptly described as a ‘designer health food’. Enjoy with rice, or with Idlis, Wadas, Potato Wadas etc. This blend is suited to all the various Sambhar preparations. Available in 3.5oz. Delicious and easy way to bring spice to any dish.
Delicious to use in:
Asafetida, Bengal Gram, Black Gram, Cassia, Chili, Salt, Coriander, Cumin, Curry Leaf, Fenugreek, Pigeon Pea (Toovar Dal), Rice, Tamarind, Turmeric
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